With the guidance of Italy-trained Chef Chris, you'll learn time-honored techniques for making fresh fettuccine pasta from scratch. You'll also use fine and fresh ingredients to make your choice of homemade pasta sauce: a homemade basil and hazelnut pesto or spicy cherry tomato sauce. Learn useful culinary skills and fantastic recipes that you can make at home for family and friends any time.
- Enjoy the flexibility of a private sailboat tour with a custom itinerary
- Choose on-board catering or bring a picnic and beverages
- Opt for a 2-hour cruise or sail Charleston Harbor for half a day
- Admire Charleston’s top coastal sights from the water
What To Expect
Join the skilled Chef Chris in this fun cooking class where you'll learn how to make fresh fettuccine pasta from scratch.
Chef Chris will guide you every step of the way as you make your dough, slice it into the perfect fettuccine noodles and use flavorful ingredients to make the ultimate pasta sauces: hazelnut peso and spicy cherry tomato.
Highlight
Confirmation will be received at time of booking
Wheelchair accessible
Service animals allowed
Transportation is wheelchair accessible
Surfaces are wheelchair accessible
This tour/activity will have a maximum of 25 travelers
Include
Chef provides all necessary equipment and instruction
Exclude
Drinks are not included but are available for purchase
Max group – 15
